At the Park Café, our menu philosophy is to refine Southern comfort food with inspiration from classical French bistros.
LUNCH MENU DINNER MENU
Signature Dishes include Fried Green Tomatoes with Bacon-Balsamic Emulsion, Potato Horseradish Salmon, and Sweet Potato Crème Brulee. The menu changes seasonally and our chef features nightly specials that reflect regional products.
Online Menu last updated 7/29/10